Combine meatloaf ingredients. This is an easy and quick way to have meatloaf for dinner. For a new twist on Southern traditions, try the Hoppin’ John Noodle Bowls, or the oven-roasted Black-Eyed Peas for Munching. It is so delicious that it is sure to please even the pickiest eaters! 5 star values: 0 4 star values: 0 3 star ... (175 degrees C). If you like this recipe please share and follow: posted by Shannon on September 26, 2018 Place egg, ground beef, panko, onion, parsley, garlic, salt, Worcestershire sauce, apple cider vinegar, thyme, allspice, and pepper in a large bowl; gently but thoroughly mix together using your hands. Another reason to love muffin tin meatloaf is that it cooks a lot faster than conventional meatloaf. Made these for our special Valentine's dinner. Advertisement. Muffin Tin ; Mixing Bowl; How to Make Meatloaf Muffins? Substitute ground beef for ground turkey or chicken, and prepare the same way! Fill each muffin tin completely. To allow for even baking, pour a little water into any cups that are empty. Trying to find something quick and easy to make for dinner is often a challenge, but making meatloaf in muffin tins will change that. Use an ice cream scoop to portion mixture and place in muffin cups. Here you will find all sorts of wonderful recipes that will make you Just Say YUM! Top each muffin cup with 1 tbsp ketchup. Enjoy a quick and easy dinner with this Muffin Tin Meatloaf Recipe. Top each meatloaf with the ketchup mixture. Muffin Tin Meatloaf: Freezer Friendly Meal - Some the Wiser Use a large ice cream scoop to put the meat into the They are moist and juicy and if you use fresh rosemary you’ll just love these. Let rest for 5 minutes before serving. Using muffin tins, ground beef, chicken or turkey and a brown sugar glaze you can create the best make-ahead meal! Bake for 20 minutes in a 450 degree Fahrneheit oven. So glad you stopped by to visit The Food Cafe. … Be sure to spray each cup with cooking spray. Let stand 5 minutes before serving. Preheat oven to 350°F. More than just ground meat, breadcrumbs and ketchup, our recipe is a little bit different from your traditional meatloaf. Muffin Tin Meatloaf Nutritional Weight and Wellness egg, sea salt, bread crumbs, italian seasoning, zucchini squash and 2 more Muffin-Tin Cheeseburgers Betty Crocker momtocoppertops Rating: 5 stars 02/13/2011. Made with lean ground turkey as a healthier option, they don’t sacrifice on taste, texture, or flavor. Percent Daily Values are based on a 2,000 calorie diet. This meatloaf muffin tin recipe will be perfect for those busy weeknight and is very easy to make and clean up. Try a savory dish that looks like a muffin with our Potato-Topped Muffin Tin Meatloaf. Mix ground beef, soup, onion, bread crumbs, eggs, salt, and pepper in a bowl. Meatloaf made in a muffin tin is comfort food made easy! Remove from oven and brush tops with more ketchup or barbecue sauce and sprinkle with a little cheese. 0 Comments // Leave a Comment », Your email address will not be published. Bake for 20 minutes in a 450 degree Fahrneheit oven. © Copyright 2020 Meredith Corporation. Tender, meaty, seasoned perfectly and topped with just the right amount of ketchup, these mini meatloaves are low carb and great for portion control! Meatloaf is a classic ground beef recipe that is traditionally served during a Sunday family dinner. According to tradition, New Year’s Day supper will bring you fortune in the year to come. This will also hold the bacon in place during the cooking process in the oven. My husband loves them! You can pat down the tops with a spoon to get them uniformed in shape. Grease the muffin pans; I use extra virgin olive oil (EVOO). They were still great. Fill each muffin tin completely. Muffin-Tin Turkey Meatloaf With Garlic Mashed Potatoes The best part about this mini meatloaf is the umami-ized mashed potatoes slathered on top. Grease a 6-count jumbo muffin tin with olive oil spray. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Press into muffin tins. Bake in oven for 25 minutes at 350 degrees. Using your hands, mix gently but thoroughly, until ingredients are incorporated. In a large bowl, mix the ground beef, egg, bread crumbs, taco seasoning, and 1/2 cup salsa until well-combined. Place about 1/3 cup of beef mixture into each of 12 medium muffin cups, pressing lightly; spread ketchup evenly over tops. Yummy! All members of the family love to cook and this meal is their favorite. Bake in oven for 25 minutes at 350 degrees. 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